Indirect Solar Dehydrator
Project Overview
For my undergraduate research with MIT D-Lab, I am designing an indirect solar dehydrator for farmers in rural Peru who grow Aguaje, the fruit of the moriche palm. Drying the fruit lets farmers preserve and sell more of their harvest, improving their place in the Aguaje value chain.
Design Challenges
The dehydrator has to work in the conditions these farmers actually face:
- High humidity: the surrounding air is very humid, which makes drying harder.
- Limited electricity: power is difficult to access, so the design cannot depend on it.
- Limited infrastructure: the design has to be buildable and maintainable without specialized facilities.
How It Works
How an indirect solar dehydrator works
An indirect solar dehydrator heats air in a separate solar collector, then channels that heated air into an enclosed drying chamber. This keeps the food out of direct sunlight while convective airflow carries moisture out through the top.
Early Prototype
Early prototype built to test the concept
Version 2 Prototype
I have been using this prototype to run tests and get a rough idea of how the design may perform in Peru. The results show which conditions it works in and which upgrades the next version needs. I am now working on that next version.

